Sol Mate 6 Pack

Six cans of the slow-brewed botanical tea we make in Greenock.

Sol Maté is built around three things: hibiscus and elderberry for colour and depth; naturally caffeinated by whole, organic yerba maté for a clean, grassy edge; and dual-extracted Lion's Mane from British mushroom farms. Burdock, dandelion, and licorice root sit underneath; acerola cherry and lime juice finish on top.

Every 20-litre batch is brewed on our own kit, balanced with lime juice and malic acid, and low & slow pasteurised in-can for ambient-stable shelf life. The Lion's Mane goes in cold, after filtration, so nothing gets cooked out of it. No syrups, no flavourings, no shortcuts.

Tart, sweet, lightly bitter, with a long dry finish. Best served properly cold.

Inside the pack

• 6 × 330ml cans
• Hibiscus & Elderberry Yerba Maté with dual-extracted Lion's Mane
• No added sugar — sweetened with erythritol, monk fruit extract, xylitol, and steviol glycosides
• Vegan • Gluten-free • Brewed in Greenock, Scotland